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ANYELP GROUPS PRESENTS

Taste
Of India Awards SEASON 2

Padma Shri Awardee Chef Sanjeev Kapoor Graces Taste of India Awards As Our Esteemed Guest of Honour. Where Tradition Meets the Avant-Garde, Celebrating Flavours That Define a Nation. Join Us To Witness The Grand Crowning Of India’s Culinary Elite—An Evening Where Heritage, Innovation, And Excellence Unite On One Prestigious Stage.

08 APRIL '26 THE CALENDAR
R G Royal Hotel Yeshwantpura, Bangalore
EST. 2025
ANYELP GROUPS

Taste
Of India Awards SEASON 2

Where Tradition Meets The Avant-Garde, Celebrating Flavours That Define A Nation. Join Us To Witness The Crowning Of India’s Culinary Elite.

08 APRIL '26 THE CALENDAR
R G Royal Hotel Yeshwantpura, Bangalore
SEASON TWO
Indian Spice Heritage

Taste Of India Awards - 2026

"Every Dish. Every Region. One Timeless Identity."

Indian Cuisine Is A Celebration Of Taste, Tradition, And Timeless Artistry. From Royal Kitchens To Bustling Streets, Every Flavour Reflects Passion And Excellence. This Grand Awards Night Honors The Chefs And Culinary Pioneers Shaping India’s Food Legacy. A Tribute To Authenticity, Innovation, And Unforgettable Dining Experiences. Join Us On 8 April For India’s Biggest Celebration Of Taste And Culinary Brilliance — Nominate Now.

Detail

THE EXPERIENCE

What awaits our distinguished guests and nominees

Award Ceremony

Red Carpet

Welcome to an Evening of Prestige, Pride, and Celebration. As We Walk the Red Carpet, We Honor Visionaries and Trailblazers Who Have Redefined Excellence Across the Nation.

Red Carpet

Awards Ceremony

On This Grand Stage, Achievers Receive Their Prestigious Honors from Celebrated Culinary Icon Sanjeev Kapoor.

VIP Seating

Interview & Media & Exclusive Photo & Video

Get Exclusive Interview Opportunities And Premium Media Coverage. Showcase Your Brand, Story, And Success On A Prestigious National Platform.

Media Coverage

Group Photo

Capture a Prestigious Group Photo Moment with Celebrated Culinary Icon Sanjeev Kapoor on the Grand Stage.

Guest of Honour

Chief Guest

Chef Sanjeev Kapoor

Chef Sanjeev Kapoor

Master Chef & Culinary Legend

"India’s Pioneer of Food Media and Padma Shri Awardee, Chef Sanjeev Kapoor, Will Grace the Taste of India Awards as Our Esteemed Chief Guest. A True Culinary Visionary, He Will Personally Honor the Culinary Architects of Our Nation. Join Us For An Unforgettable Evening Where Excellence, Inspiration, and Gastronomic Brilliance Come Together On One Prestigious Stage."

Who Can Participate?

Open to the visionaries and craftspeople shaping the future of Indian gastronomy. Nominate your brand across our elite categories.

01
Food Entrepreneurs
02
Restaurants
03
Chefs
04
Cloud Kitchens
05
Cafes
06
Catering Services
07
Bakers
08
FMCG Products

2025

The Legacy

Season 1
Glimpses

Anyelp is proud to have organized one of the nation's most prestigious culinary landmarks. Season 1 was a grand celebration that brought together top chefs, visionary restaurateurs, and catering icons from across the nation.

"An evening where signature flavors met culinary creativity, setting the gold standard for the years to come."

View Full Gallery
Season 1 Event
Grand Stage 2025
Awards
Chefs
Red Carpet

Nomination Form

Season 2 Registration

Nomination Received

Your details have been securely transmitted to the Taste of India Awards committee. We will review your application shortly.

Contact Us

Request Nomination

Join the ranks of India's culinary elite. A single recognition here defines a lifetime of success.

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+91 8880339339
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